Restaurant Worker's Handbook

29.95 usd

Book by Jim Pace ($29.95)

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Restaurant Worker's Handbook - magic

Jim Pace makese a very successful living performing Restaurant Magic. Now, in this "Handbook for Restaurant Workers," Jim shares the secrets that have taken him years to learn. In this extremely informative, 153-page book, Jim teaches you everything it takes to become a successful Restaurant Entertainer.

In addition to invaluable information on becoming a successful Restaurant Entertainer. Jim and Jerry MacGregor also part with their own pet routines, including "Openers," "Strong Middle Routines" and "Closers." Learn eight-awesome effects with cards, coins, sponge balls and the appearance / disappearance of restaurant taint table items.

What you will learn:

  • How to Find Places to work.
  • How to approach a restaurant
  • How to get the job.
  • How to keep the job.
  • Pricing your services.
  • Creating your act.
  • What material to perform
  • Keys to working tables
  • Handling types of clientele
  • Secrets for increasing income
  • How to promote yourself
  • Contracts & More!
Pages 154 - Hardbound
 

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Customer reviews for Restaurant Worker's Handbook

Norbert

I haven't started with performing in restaurants, but I would like to.
This book seems to cover everything from a-z, like finding a place, approach the restaurant, pricing, openers, recommendation on other books, equipment. what to wear...
How good it really is I will hopefully know in a few months. What I miss so far: what if you only to card magic? Any advice there? But over all it seems to be a great guide and easy to read.